Paleo recipes using ground beef. grass-fed ground beef is a staple in my house! i use this protein more than any other, as it’s much more affordable than other cuts of beef, and the options are truly endless when it comes to different ways of using it!. Add the mushrooms and onions, and saute until slightly softened and browned around the edges. remove to a plate. brown ground beef in 1 tb of olive oil until no longer pink.. This is the best beef stroganoff i’ve ever eaten – paleo or not. this is my adult take on a childhood classic – it’s a little spicy, very rich and extremely comforting. when i paleo-ify a recipe and it turns out better than the original version, i honestly count my lucky stars..
Ground beef sounds like a simple ingredient, but it can shift into a variety of different dishes. and while burgers are no doubt a delicious paleo meal – soups, appetizers, sauces, and casseroles are a great way to expand your culinary horizons when it comes to cooking with ground beef.. add it to a hash for a balanced breakfast, crumble it into a fresh salad, or bake it into a hearty hot. Beef and mushroom lettuce wraps lettuce wraps have become one of our go-to lunch options on paleo. if you were ever a fan of mushroom and swiss burgers, you’ll find the same flavors in this recipe for a healthy wrap.. Today’s recipe combines grass-fed ground beef with fresh and dried italian herbs. no need for additional cooking oil, you can cook the mushrooms and onions right in the juices of the grass-fed beef..
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